Agriculture General

18 Demonstrate knowledge of animal anatomy and physiology
Unit Level: 3
Credits: 4
Version: 7

10087 Describe and plan plantings for insect and bird retention for a given situation
Unit Level: 3
Credits: 5
Version: 4

19103 Describe methods for maintaining on-farm livestock health and health problems of livestock
Unit Level: 3
Credits: 8
Version: 3

19116 Demonstrate knowledge of livestock behaviour and welfare in a primary industry operation
Unit Level: 2
Credits: 3
Version: 4

19138 Describe weather, climate and micro-climate characteristics, and interpret weather maps for a primary industry operation
Unit Level: 2
Credits: 4
Version: 3

19139 Gather and record information from a rain gauge, thermometer, and barometer; or weather station.
Unit Level: 1
Credits: 2
Version: 3

19140 Describe water use and quality, and related land use issues in primary production
Unit Level: 3
Credits: 5
Version: 3

22174 Demonstrate knowledge of soils and fertilisers
Unit Level: 2
Credits: 5
Version: 2

22175 Describe soil properties and their effect on plant growth
Unit Level: 3
Credits: 6
Version: 3

24542 Demonstrate knowledge of the impact of an agriculture system on soils
Unit Level: 2
Credits: 3
Version: 2

28971 Describe livestock reproductive processes and practices
Unit Level: 3
Credits: 5
Version: 2

28974 Describe livestock selection for increased productivity
Unit Level: 3
Credits: 4
Version: 2